#ad a japanese inspired steak frites + sauce au poivre #Cascade_Partner Messy, but the dishwasher made it an easy cleanup with #CascadePlatinumPlus. Go to the link in my bio to learn more #steakfrites #sauceaupoivre #CleanTok #dishwasherhack #cleanwithme #cleaninghacks
this past year, i think i’ve cooked over 100 ducks 🦆 i’ve learned a lot, and i owe a lot of those teachings to two very important chefs, Justiv Vu and Khanh K. both have been generous with their time and knowledge to teach me how to fabricate and roast dry-aged duck. love you guys 🥰 fabrication of a duck: 1 - fresh pekin duck (it can’t be previously frozen) a pair of scissors honesuki knife (my preference) rondeau + ice baths five spice + dried licorice in a tea baller chinese red vinegar (heavy splash) salt (5%) 1 duck will yield: 1 - duck crown 1 - neck 1 - spine 2 - wings 2 - drumettes 1 - tail 2 - legs 1 - wishbone excess skin offal #dryaged #dryagedduck #pekinduck